Reserve

Menu

Our menu is all about sharing! We truly believe that the true EVOO (and Greek) dining experience is best when you can share amongst your friends and family and enjoy everything we have to offer. Why stick to one plate each when you can order as many as you’d like for the table? Our staff is trained to be able to help guide your experience to make you feel comfortable with what and how much you are ordering. If you have any questions about our menu, allergies or dietary restrictions email us at info@evoogreekkitchen.ca

Select meal type

Lunch Prix Fixe Menu

2 Courses – Price Varies Based on Choice of Main

This menu will be offered alongside our regular dinner menu. 

To Start

Your choice of 1:

  • House Spread

Your choice of tzátziki, melitzanosalata, or tirokafteri,
served with grilled pita

  • Greek Salad

Tomato, cucumber, red onion, PDO Greek feta, pepperoncini, mixed olives, oregano, EVOO

  • Spanikopita

Phyllo pastry, spinach, feta, dill, EVOO

  • Grilled Cypriot Halloumi

EVOO, marinated olives

Mains

Your choice of 1:

  • Souvla Plate 45

A rotating chefʼs selection of souvlaki with rice + 2oz tzatziki

  • Moussaka 45

Fried potato, roasted eggplant, ground beef and lamb, béchamel

  • Gyro Pita Wrap40

Gyro pita with a chefʼs selection of protein with fries or green salad

  • Kokkinisto — Greek Short Rib48

Beef short rib with fries

  • Premium Lamb Chops 48

2 pieces of lamb chops with fries

Add Dessert

  • Ek Mek 8

Shredded phyllo, custard, whipped cream, walnuts, almonds

Dinner Menu

Our menu celebrates the authentic flavours and traditional cooking styles of Greece.

Designed for sharing, our menu encourages a family-style dining experience – because great food is best enjoyed around the table with friends.

BREADS & SPREADS

  • Trio of Spreads30

Your choice of three spreads, grilled pita

Add seasonal vegetables 6

Add extra pita 2

  • Tzátziki14

Greek yogurt with cucumber, garlic, EVOO, pita

  • Tirokafteri14

Spicy Greek feta whipped with chili, EVOO, pita

  • Melitzanosalata14

Roasted eggplant with garlic, red pepper, pine nuts, pita

  • Sourdough Bread​6

Grilled, EVOO, oregano, salt (2 pcs)

  • Grilled Cypriot Halloumi16

Marinated Greek Olives

  • Greek Feta10

Organic barrel aged, olive oil, oregano

  • Greek Olives​9

Marinated EVOO

Sharing Salads

  • Horiatiki — Greek

Tomato, cucumber, red onion, PDO Greek feta, pepperoncini, mixed olives, oregano, EVOO

Small 20 / Full 28

  • Avocado & Halloumi

Mixed greens, cherry tomato, cucumber, mixed olives, EVOO pomegranate dressing
Small 20 / Full 28

  • EVOO Salad28

Mixed greens, cherry tomato, cucumber, red onion, mixed olives, crumbled feta, nut mix, avocado, EVOO pomegranate dressing

Mezze

  • Zucchini Fritters18

Kolokythi Pitaroúdia – Feta, herbs, tzátziki (4pcs)

  • Spicy Baked Feta20

Feta Fournou – roasted red pepper, green onion, chilli flakes, lemon EVOO, pita

  • Keftedes24

Fried beef meatballs, onions, mint yogurt sauce (5pcs)

  • Saganaki22

Fried kefalograviera cheese, pickled pineapple, saltsameli, nuts, Greek brandy, lemon

  • Shrimp Saganaki34

Tiger shrimp, tomato sauce, feta, chives, grilled sourdough

  • Spanakopita

Phyllo pastry, spinach, feta, dill, EVOO
Half 12 / Full 20

  • Beets with Skordalia18

Roasted pine nuts, evoo, salt, parsley, arugula

  • Fried Calamari35

Lightly fried with lemon, tzátziki

  • Grilled Vegetables20

Lahaniká: Eggplant, zucchini, yellow peppers, skordalia

SEAFOOD SPECIALTIES

  • Whole Mediterranean Sea Bass60

Whole grilled 1.5 pounds, lemon, capers

  • Seafood Trio Platter78

Grilled octopus, black tiger shrimp, grilled calamari

  • Grilled Mediterranean Octopus

Oregano, lemon
Small 30 / Large 38

  • Grilled Calamari35

Marinated, lemon, tzátziki

  • Seafood Board for Two110

Sea bass, grilled calamari, octopus

  • Seafood Board for Four170

Sea bass, shrimp, fried and grilled calamari, octopus

FROM THE GRILL

  • Mixed Grill Board

Lamb chops, chopped chicken, loukániko, pork souvlaki
For 2 people 80 / For 4 people 150

  • EVOO Chopped Chicken

Kotópoulo – Bone-in, latholemono, lemon
Half 30 / Full 45

  • Premium Lamb Chops

Païdakia – with tzátziki
4 Chops 55 / 8 Chops 100

  • Pork Souvlaki30

Four sticks – 24-hour brined, latholemono, tzátziki, lemon

  • Bone-In Cowboy Steak (16oz)90

Prime, herb butter, tzátziki, fries

  • Loukániko19

Grilled pork sausage, tzátziki, pita, herbs, orange zest

Traditional Plates

  • Kokkinisto — Greek Short Rib38

Beef short rib, tomato, garlic, cinnamon, EVOO, onion, fries

  • Moussaka34

Ground beef and lamb, béchamel

  • Spicy Ouzo Rigatoni32

Garlic, shallot, creamy tomato sauce, Myzithra cheese

  • Beef Tenderloin Souvlaki38

Tzátziki, lemon, baked rice

Sharing Sides

  • Lemon Potatoes15

Roasted wedges, lemon, thyme

  • EVOO Baked Rice14

Roasted red pepper, green onion, raisins, pine nuts

  • EVOO Fries14

Hand-cut, kosher salt

  • Feta Fries17

Hand-cut, kosher salt, Greek feta, EVOO

Beverages Menu

Cocktails

  • Rhodes Mule16

Skinos Mastiha, Lime, Ginger Beer, Mint

  • Kípos Sour18

Greek for “garden” – refreshing & herbaceous

Pisco, Lemon, Simple, Egg Whites, Dolin Dry Vermouth,
Fresh Tomato, Basil, EVOO

  • Naked in Naxos17

Olmeca Altos Tequila, Fresh Watermelon Juice,
Lime, Agave

  • Athens After Dark18

Vodka, Patrón XO Cafe, Chambord, Skinos Dark,
Espresso, Raspberry Syrup

  • Lavendream18

Empress Gin, St-Germain, Lavender, Pomegranate,
Prosecco

  • Peperoncini Martini18

Vodka, Dolin Dry Vermouth, Peperoncini,
Dash EVOO, Pepper

  • Smokey Santorini20

Bearface Triple Oak Whisky, Greek Mastiha, Demerara,
Angostura Bitters

  • Spartan Negroni19

Mataora Gin, Otto’s Vermouth, Campari

Want something different? Share your flavour preferences & let the bartender take it from there.

Alcohol-free

  • HUG0%14

Elderflower Syrup, Nozeco, Soda, Lime, Mint

Classic Hugo Spritz, zero proof

  • Pink in Paros14

Grapefruit Juice, Lime, Agave, Soda

  • No-groni17

Non Alc “Gin, Roots Divino Rosso “Vermouth, Novara Aperitivo “Campari, Non Alc Bitters

Want something different? Share your flavour preferences & let the bartender take it from there.